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Dahi Puri
Crisp semolina puffs filled with boiled potatoes, chickpeas, onions and topped with a combination of sweet sour and spicy chutneys, sev and beaten yoghurt, giving it a perfectly balanced tongue tickling taste
Crispy prawn pakora
chettinad style chicken tikka
Famous dish from business community from Chennai, boneless chicken cooked with dry red whole chilli, black pepper and coconut milk
Barah Kebab
Lamb cutlets marinated in yogurt, ginger and garlic with selected spices and cooked in tandoor
naan & tandoori lamb chops
indian mojito and lemon cream pavlova
grilled tuna with shakarkandi puree
whole baked masala barramundi with herb salad
Yogurt with quinoa and coconut and orange segments 1
tandoori battred prawn
Australian prawns marinated with indian spices, cooked in tandoor and served with mint sauce
tandoor grilled octopus salad
Tandoori grilled succulent chicken marinated in cheese, fresh cream, cardamom, green chilli, ginger, garlic and pepper
tamarind vodka oyster tartar
spice cured salmon terrine with baby fennel
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Breakfast 8am to 11pm (Sat and Sundays only)
Lunch - 11am to 2pm
Dinner - 5pm to 9:30pm
